Best Homemade Italian Recipes
This incredibly moist Italian Orange Cake is made with a whole blended orange—peel and all—and ready in under an hour. The hero moment happens when you blitz the fresh citrus with olive oil and sugar, creating a fragrant, bright orange batter that fills the kitchen with perfume. I love how the natural oils from the …
This crisp, chilled Classic Italian Pasta Salad is made with tri-color rotini, fresh mozzarella pearls, and salami, and is ready in just 20 minutes. The zest of the homemade Italian dressing soaks into the warm pasta, creating a bold flavor profile in every bite. I always make a double batch because leftovers taste even better. …
This creamy and crunchy Chopped Italian Grinder Salad is made with crisp iceberg lettuce, savory cured meats, and a tangy mayonnaise dressing, ready in just 15 minutes. The rich dressing coats every chopped ingredient, delivering the massive flavor of a sub shop sandwich in every forkful. I love how this recipe turns a heavy lunch …
This dense, almond-scented Italian Rainbow Cake is made with moist sponge layers, tart raspberry jam, and a snappy dark chocolate shell, ready in about 6 hours including chilling time. The most satisfying moment comes when you slice through the glossy chocolate coating to reveal the sharp, vibrant red, white, and green stripes inside. I always …
This tender, buttery Italian Christmas Cake is made with candied orange peel, almonds, and plump sultanas, and is ready in just over an hour. As it bakes, the scent of vanilla and citrus zest fills the kitchen, promising a slice of holiday magic without the stress of traditional yeast breads. I love serving this soft, …
This tender, buttery Italian Plum Cake is made with fresh prune plums, lemon zest, and simple pantry staples, ready in just one hour. The tart fruit softens into jammy purple pockets that contrast beautifully with the golden, sugary crust. I love baking this rustic treat when late-summer stone fruit finally hits the market. Why This …
This vibrant, chewy Italian Orzo Pasta Salad is made with fresh cherry tomatoes, mozzarella pearls, and a zesty vinaigrette, ready in just 20 minutes. The orzo soaks up the tangy dressing while still warm, ensuring every bite is packed with bold flavor. I love making this for summer picnics because it actually tastes better the …
This zesty, colorful Italian Spaghetti Pasta Salad is made with tender noodles, crisp fresh vegetables, and savory parmesan cheese, all ready in about 25 minutes. The flavors truly come alive once the tangy dressing and spices marinate with the cold pasta in the fridge. I love bringing this to summer potlucks because the bowl is …
This tender, golden Italian Lemon Chicken is made with crisp pan-seared cutlets and a silky garlic butter sauce, ready in just 25 minutes. The sauce emulsifies into a glossy glaze that clings perfectly to the flour-dusted meat, creating a bright and savory bite every time. I make this recipe whenever I need a restaurant-quality dinner …
This crunchy, tangy Italian Chopped Salad Sandwich is made with layers of savoury cured meats, sharp provolone, and crisp lettuce, all ready in just 15 minutes. The heavy knife work on the cutting board melds every flavour together before you even take a bite. I love how the creamy, acidic dressing coats every single ingredient …
