Best Homemade Italian Recipes
This velvety, aromatic Italian Garlic Soup is made with roasted garlic cloves, russet potatoes, and rich heavy cream, and is ready in just one hour. The pungent raw cloves transform into a sweet, mellow paste that blends perfectly with the starchy potatoes. I make this whenever I have extra garlic heads that need to be …
This rustic, chunky Italian Zucchini Tomato Soup is made with tender summer squash, San Marzano tomatoes, and aromatic herbs, ready in just 30 minutes. The rich broth deepens in flavor as the vegetables simmer together, creating a comforting bowl that tastes like it cooked all day. I love making this simple recipe whenever I need …
This soft, slightly chewy Italian Flat Bread is made with flour, olive oil, and warm water, and is ready in just under an hour. Watch the dough puff with golden bubbles as it hits the hot cast-iron skillet, creating those signature charred spots that add incredible flavor. I make a batch of these pliable rounds …
This soft, crusty Sourdough Discard Italian Bread is made with unfed starter, instant yeast, and olive oil, and is ready in just under 3 hours. The moment you tear into the warm loaf to dip it in marinara sauce is pure comfort. I love making this recipe when my starter jar gets too full and …
This juicy, golden-brown Italian Herb Chicken is made with a simple blend of dried oregano, garlic powder, and olive oil, and ready in just 20 minutes. The savoury herb crust sears beautifully in the hot skillet, locking in moisture while creating a deeply caramelized exterior. I rely on this quick, high-protein recipe whenever I need …
This creamy, meaty Spicy Italian Sausage Rigatoni Pasta is made with crumbled hot sausage, heavy cream, and tomatoes, ready in just 30 minutes. The rich sauce clings perfectly to the rigatoni’s ridges for a satisfying bite every time. I make this whenever I need a comforting dinner that feels special without the effort. Better Than …
This golden, crispy Italian Fried Chicken is made with bone-in chicken pieces, fresh rosemary, and a parmesan-breadcrumb crust, ready in just over an hour. The hero moment happens when the zesty lemon-garlic marinade penetrates the meat, tenderizing it while infusing every bite with bright Mediterranean flavor before it hits the hot oil. I love how …
This gooey, bubbling Cheesy Italian Chicken Pasta Bake Casserole is made with tender rotini, shredded chicken, and melted mozzarella, ready in just 45 minutes. The best part is pulling the dish from the oven when the cheese crust is golden brown and sizzling hot. I love making this because it feeds a crowd and tastes …
This hearty, rustic Italian Lentil Soup With Sausage is made with brown lentils, spicy Italian sausage, and fresh spinach, and ready in just one hour. The rich broth deepens in flavor as the lentils soften and absorb the savory pork juices. I make a big pot of this every Sunday for easy lunches throughout the …
This hearty, saucy Italian Sausage And Peppers Pasta With Onions is made with mild Italian sausage, colorful bell peppers, and rigatoni, ready in just 35 minutes. The sauce emulsifies beautifully with the starchy pasta water, coating every ridge of the noodles perfectly. I make this whenever I need a comforting meal that feeds a crowd …